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Austin Bush

writer/photographer
  • Published Work
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Hyper typical noodle stall minutes from where I live in Bangkok. An outtake from #thenoodledishesofthailand by @pawkhrua w #jjgoode.
Sorting wheat and egg noods at a tiny factory in Bangkok’s Chinatown. An outtake from #thenoodledishesofthailand by @pawkhrua w #jjgoode.
Blurring the line between noodle shop and home and hoarder den. An outtake from #thenoodledishesofthailand by @pawkhrua w #jjgoode.
Drink station at a noodle stall in Bangkok. Old school and sweet AF. An outtake from #thenoodledishesofthailand by @pawkhrua w #jjgoode.
Dinner at a noodle stall in Bangkok. An outtake from #thenoodledishesofthailand by @pawkhrua w #jjgoode.
Making rice noods at a small factory in Bangkok’s Chinatown. An outtake from #thenoodledishesofthailand by @pawkhrua w #jjgoode.
Making khao soi, northern Thai curry noodles, at a restaurant in Chiang Mai Province. An outtake from #thenoodledishesofthailand by @pawkhrua w #jjgoode.
Behind the scenes at a noodle stall in Bangkok. An outtake from #thenoodledishesofthailand by @pawkhrua w #jjgoode.
At a noodle stall in Bangkok’s Chinatown. An outtake from #thenoodledishesofthailand by @pawkhrua w #jjgoode.
Dreamy lunch part II: mii phat krachet, thin rice noodles fried w pungent water mimosa and seafood, served w a spicy/salty/tart condiment, one of the lesser known but tastier Thai fried noodle dishes.
My phone camera is messed up, but it kinda suits the ephemeral nature of this dish: khanom jiin saao naam, thin rice noodles topped w coconut cream, dried shrimp, fish balls, slices of pineapple, and seasoned w minced garlic and fresh chili; Baan Varnakovida, Bangkok.
From last nights epic Goan feast. I made recheado, mackerel stuffed w a spice paste and fried, stir-fried amaranth w coconut, pork vindaloo, and green chutney; @wrisjarrett made chicken cafreal; and @lifecw hosted and baked rolls. (Photo credit @ya_yheee) 🇮🇳 x 🇵🇹

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December 22, 2011 in Food

Nan, Thailand

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