A blog about food in Thailand
and elsewhere.

Slow day…

Posted date:  August 6, 2006

Today’s lunch:


phat kraphrao plaa meuk, squid stir-fried with basil. Salty, spicy, sloppy and garlicky. All my faves. And then there’s also the bonus of a fried egg. This was consumed at a nondescript restaurant, but the dish is mad easy to make and I’ll try to include a recipe soon.

3 Comments for Slow day…

Austin, thanks for the idea.

I will make pad kra pao kai for dinner today.

How was it then?


Love the site! Did you post a recipe for this yet?

Wanna say something?