A blog about food in Thailand
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Posted date:  June 21, 2012
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My lunch was better than yours: bacalhau com grão de bico, salt cod with chick peas and vinaigrette.

My lunch was better than yours: bacalhau com grão de bico.

Essentially my effort to reproduce this dish:

@phil_lees Salt cod w chick peas; first encountered the dish last year in Porto:

encountered last year at a restaurant in Porto, Portugal.

If you’re also inclined to make it at home, here’s how Portuguese chef and sexual icon, Sergio Coelho, makes a tomatoey version of the dish:


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Did you make this in Thailand? My Portuguese husband has been looking high and wide for bacalhau here…no luck! Please share your secret source if you have one.



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