Comments on: How To Make: Khao som & yam thua http://www.austinbushphotography.com/blog/how-to-make-khao-som-yam-thua.html Tue, 07 Feb 2012 01:32:26 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Targeted Facebook Fans http://www.austinbushphotography.com/blog/how-to-make-khao-som-yam-thua.html#comment-54934 Targeted Facebook Fans Wed, 21 Dec 2011 03:56:03 +0000 http://www.austinbushphotography.com/2009/02/how-to-make-khao-som-yam-thua.html#comment-54934 <strong>Check This Out...</strong> [...]Here are some of the sites we recommend for our visitors[...]... Check This Out…

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]]> By: meemalee http://www.austinbushphotography.com/blog/how-to-make-khao-som-yam-thua.html#comment-9593 meemalee Fri, 13 Feb 2009 09:55:12 +0000 http://www.austinbushphotography.com/2009/02/how-to-make-khao-som-yam-thua.html#comment-9593 Nah, it's basically the same - rice, tomato, tamarind and "be bohk" (the Burmese name for thua nao). We're just greedy and add fish and/or potato as well, heh. Nah, it’s basically the same – rice, tomato, tamarind and “be bohk” (the Burmese name for thua nao).

We’re just greedy and add fish and/or potato as well, heh.

]]> By: Austin Bush http://www.austinbushphotography.com/blog/how-to-make-khao-som-yam-thua.html#comment-9588 Austin Bush Fri, 13 Feb 2009 01:45:22 +0000 http://www.austinbushphotography.com/2009/02/how-to-make-khao-som-yam-thua.html#comment-9588 Mike: Uncooked. Michelle: Agree. von: No way, man. Am enjoying this neighbour immensely. meemalee & Wagaung: Very cool, thanks for the tip and link. The Burmese/Shan version looks very similar indeed, although I must stay the description on the Wikipedia page is vastly different. Mike: Uncooked.
Michelle: Agree.
von: No way, man. Am enjoying this neighbour immensely.
meemalee & Wagaung: Very cool, thanks for the tip and link. The Burmese/Shan version looks very similar indeed, although I must stay the description on the Wikipedia page is vastly different.

]]> By: Wagaung http://www.austinbushphotography.com/blog/how-to-make-khao-som-yam-thua.html#comment-9587 Wagaung Thu, 12 Feb 2009 23:24:37 +0000 http://www.austinbushphotography.com/2009/02/how-to-make-khao-som-yam-thua.html#comment-9587 "Htamin jin" at Inle Lake, Shan State, Burma. http://en.wikipedia.org/wiki/File:IMG_Inle-dish.JPG “Htamin jin” at Inle Lake, Shan State, Burma.

http://en.wikipedia.org/wiki/File:IMG_Inle-dish.JPG

]]> By: meemalee http://www.austinbushphotography.com/blog/how-to-make-khao-som-yam-thua.html#comment-9586 meemalee Thu, 12 Feb 2009 21:58:05 +0000 http://www.austinbushphotography.com/2009/02/how-to-make-khao-som-yam-thua.html#comment-9586 Looks like a variant of my favourite Shan dish "htamin jin" - also meaning "sour rice" (in Burmese) - which is presented in the same way ie fat balls :-) Looks like a variant of my favourite Shan dish “htamin jin” – also meaning “sour rice” (in Burmese) – which is presented in the same way ie fat balls :-)

]]> By: von http://www.austinbushphotography.com/blog/how-to-make-khao-som-yam-thua.html#comment-9558 von Wed, 11 Feb 2009 22:54:25 +0000 http://www.austinbushphotography.com/2009/02/how-to-make-khao-som-yam-thua.html#comment-9558 Can we trade neighbors? The dish looks yummy. Can we trade neighbors? The dish looks yummy.

]]> By: Mike http://www.austinbushphotography.com/blog/how-to-make-khao-som-yam-thua.html#comment-9556 Mike Wed, 11 Feb 2009 21:24:07 +0000 http://www.austinbushphotography.com/2009/02/how-to-make-khao-som-yam-thua.html#comment-9556 If you could point me to where it says that, I'd appreciate it. All I see is Rice, 2 cups, and instructions on how much water to use. I don't see any indication as to whether the 2c measurement is pre-cooking or post. Thanks. If you could point me to where it says that, I’d appreciate it. All I see is Rice, 2 cups, and instructions on how much water to use. I don’t see any indication as to whether the 2c measurement is pre-cooking or post.

Thanks.

]]> By: Michelle http://www.austinbushphotography.com/blog/how-to-make-khao-som-yam-thua.html#comment-9551 Michelle Wed, 11 Feb 2009 19:35:34 +0000 http://www.austinbushphotography.com/2009/02/how-to-make-khao-som-yam-thua.html#comment-9551 Yes, it says so in the recipe Yes, it says so in the recipe

]]> By: Mike http://www.austinbushphotography.com/blog/how-to-make-khao-som-yam-thua.html#comment-9548 Mike Wed, 11 Feb 2009 17:48:18 +0000 http://www.austinbushphotography.com/2009/02/how-to-make-khao-som-yam-thua.html#comment-9548 Is the 2c rice cooked or uncooked? Is the 2c rice cooked or uncooked?

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